Gajalee, Vile Parle, Mumbai Reviews: Customer Reviews & Ratings
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Prawns Tiffin
The menu was heavily seafood-centric, as expected, but also offered classics such as Tandoori chicken. Besides the formulaic Indian offerings of kebabs, naan, chapati, chicken tandoori and mutton biryani, a good 50 per cent of the menu is dedicated to fresh seafood. Yes, they serve seafood, much like the popular Long Beach or Jumbo chain of restaurants, but Gajalee does it supremely well and with full Indian fanfare. The subdued, neutral-toned walls, wooden tables and upholstered brown banquette seats help the recently opened Gajalee – one of Mumbai’s better-known seafood restaurants – blend right in with its Indian culinary brethren in Singapore. For seafood enthusiasts, Gajalee is more than just a restaurant; it’s an experience that celebrates the flavors of the sea.
Dining Offers
You will be offered perfectly cooked fried crabs, fried seafood and tandoori chicken. For those looking for more dining options in the area, take a peek at the Mumbai Airport Adventures guide, which features Gajalee as a top recommendation for seafood lovers. About GajaleeFor true foodies, Gajalee is more than just a seafood restaurant, it is an experience…a wholesome, satisfying and elevating experience! Assorted vegetables marinated in yogurt & spices cooked in alternating bed of rice. Chicken Biryani is a rice dish with vegetables, chicken marinated in yogurt & … Chicken biryani is a rice dish with vegetables, chicken marinated in yogurt & …
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Most people mention that the dishes are offered for democratic prices. The nice service shows a high level of quality at Gajalee. Terms and conditions ● The restaurant may levy service charge as per its discretion. A combination of cold curd & vegetables topped with spices & herbs perfect …
Unique Experiences: Gajalee’s Takeaway and Delivery Options
For desserts, pick either the caramel custard or kulfi – the only two options listed on the menu – or skip across to The CentrePoint for more varied sweets. The standout dish of the evening, though, was the prawn biryani. Equally handsome was the broth-like onion and tomato-flecked dhal, which was great with rice but even better when slurped on its own. Perfectly cooked plump jumbo prawns were doused in an addictive, piquant butter-garlic sauce and crowned with crushed black pepper.
If you’re a seafood lover on the hunt for a culinary treasure in Mumbai, look no further than Gajalee. Gajalee's menu is full of amazing flavours, but there's one dish that really stands out – The Bombil Fry! A post shared by Gajalee Restaurant (@gajalee_restaurant)
- Gajalee is especially meant for those who desire to savour the bounty of the ocean, in delicious ways.
- Delicious dish of fried balls of potato & paneer in a rich & …
- Essential facts on payment methods, currency exchange, ATM access, cash limits, and regulations for travelers in Spain.
- Tucked away in Vile Parle, Gajalee is a famed seafood destination in Mumbai.
- Getting to Gajalee is a breeze, thanks to its central location in Andheri.
Mixed vegetables spiced with green masala & deep fried. Supreme of chicken marinated in cashew paste, mild Indian spices & roasted in … Pieces of chicken winglet in a spicy red batter, deep fried. Pieces of chicken marinated & slowly cooked in tandoor. Yes, Non-veg food is allowed here at Gajalee, Andheri East, Gajalee Mumbai